Our spin on Caesar Salad
Our spin on Caesar Salad
Ready in: 20 minutes
Serves: 2 to 4 people
Ingredients:
- 1 x cos lettuce
- Half a cucumber
- 1 x carrot
- Handful of sugar snap peas (washed and peel string off pod)
- 3 x small rashes of bacon
- 3 x eggs (take out of fridge and bring to room temperature to avoid cracking during boil)
- A bit of Danish Havarti cheese or whatever you have in the fridge
- 1x celery stick
- Handful of pitted kalamata olives
- Half a punnet of cherry tomatoes
- Half a red capsicum
Preparation
- Heat a small frying pan on low heat, add a little olive oil and cook bacon to your liking. Remove from pan and cut up into pieces
- Break up cos lettuce and wash it thoroughly under water. Place lettuce in a salad bowl
- Dice up cucumber, cheese, celery, tomatoes and capsicum. Peel and cut up carrot and add to lettuce in the bowl
- Throw in sugar snaps and olives
- Medium boil the 3 eggs (yolk slightly runny) by bringing a saucepan of water to the boil. Add a pinch of sea salt. Turn it down to a simmer so you don’t crack the eggs. Slowly lower the eggs into the water using a slotted spoon, one at a time. Cook the eggs for 2 minutes. Remove the pan from the heat, cover with lid and allow to sit for approx 6-8 minutes. Definitely remove from water and even rinse eggs under cold water for a bit
- Artistically peel and cut your eggs and place on your salad so your "inta pictures are on point" as they say
- Want salad dressing? Try a little of olive oil and balsamic vinegar
- For soft boiled eggs = follow instructions above but simmer for 1 minute and let sit for 4 minutes
- For hard boiled eggs = follow instructions above simmer for 2 minutes and let sit for 10 minutes
- The method for cooking eggs is from the Neil Perry “The Food I Love” cookbook.
Tips
- There is a method for soft boiled eggs and hard boiled eggs above. Eggs are so versatile, so if you wanted to do soft boiled eggs for breakfast, or hard boiled eggs for a snack, then we've got the best method of cooking covered!
For the salad use ingredients you prefer, e.g. you could add avocado
Add cooked salmon, steak, lamb or chicken to the salad for a different meal option